Yeonho Traditional Foods-BRAND STORY

Notifications

Yeonho Traditional Food

We use only
eco-friendly,
pesticide-free,
certified domestic
ingredients.

No artificial sweeteners,
colors, chemical additives, etc.

No sugar or preservatives,
just the natural flavors and
nutrition of the ingredients.

Wood-fired in a cast iron cauldron

We are the only traditional food company in Korea that produces handmade health foods with sincerity since we reproduce, without any changes, the traditional methods of the Changnyeong Sung’s family that’s been handed down from generation to generation.

Certified high-quality traditional foods

Certifications include the HACCP Certification, the Traditional Food Certification, and the Venture Company Certification. Patents include the Fermented Concentrate Manufacturing patent, and the Sikhye (sweet rice drink) Manufacturing patent. Featured on various media, such as KBS Korean Table, 6 o'clock My Hometown, Live Information, EBS Korea Travel, etc. Sung Samsup / Manufacturing traditional foods such as grain syrup, beef bone soup, Makgeolli, and soybean sauce.